Atlantic Natural Foods, LLC v. Chipotle Mexican Grill, Inc. et al, laedc:2:2020cv02280

VEGETABLE FOOD COMPOSED PRINCIPALLY OF SOY BEANS, SIMULATING MEAT IN APPEARANCE, TASTE, AND NUTRITIVE PROPERTIES;

HIGH PROTEIN, VEGETABLE BASE FOODS FOR USE IN THE PLACE OF MEAT OF FLESH TYPE;

TENDER ROUNDS FOR A COOKED VEGETABLE PROTEIN PRODUCT TO BE USED AS A MEATBALL SUBSTITUTE;

MEAT SUBSTITUTE COMPOSED OF WHEAT PROTEIN, YEAST, VEGETABLE SHORTENING, SOY GRITS, SOY FLOUR AND SEASONING,;

CANNED VEGETABLE PROTEIN PATTIES;