Trademark Details For DISTRICT SEAFOOD (Serial Number 88451693)

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DISTRICT SEAFOOD
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Serial Number  United States - USPTO 88451693
Registration Number 6206668
Mark
DISTRICT SEAFOOD
Filing Date May-29-2019
Status
Registered  
REGISTERED (700)
REGISTERED
Attorney Name
TTAB
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043Hotels and restaurants

U.S Class(es): 100, 101

Class Status: Active

First Use: Jul-29-2020

First Use in Commerce: Jul-29-2020





Correspondences

NameLaura A. Kees
AddressWOMBLE BOND DICKINSON (US) LLP P.O. BOX 7037 ATLANTA, GA 30357-0037

Prosecution History

DateDescription
Action Tags    
Action tags indicate key events in the prosecution history. View details of the related office action file by clicking on the icons.
Code
Jun-01-2019NEW APPLICATION ENTERED IN TRAM   NWAPI
Jun-13-2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM   NWOSI
Aug-19-2019ASSIGNED TO EXAMINER   DOCKD
Sep-03-2019EXAMINERS AMENDMENT -WRITTEN   CNEAR
Sep-03-2019EXAMINERS AMENDMENT E-MAILED   GNEAF
Sep-03-2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED   GNENO
Sep-03-2019EXAMINER'S AMENDMENT ENTERED   XAECI
Sep-06-2019APPROVED FOR PUB - PRINCIPAL REGISTER   CNSAP
Sep-09-2019ASSIGNED TO LIE   ALIEA
Sep-25-2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED   NONPE
Oct-09-2019ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY   ASCKI
Oct-15-2019PUBLISHED FOR OPPOSITION   PUBOA
Oct-15-2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED   NPUBE
Dec-10-2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT   NOAME
Apr-14-2020TEAS EXTENSION RECEIVED   EEXTI
Apr-14-2020EXTENSION 1 FILED   EXT1S
Apr-14-2020EXTENSION 1 GRANTED   EX1GS
Apr-16-2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED   EXRAE
Oct-01-2020TEAS STATEMENT OF USE RECEIVED   EISUI
Oct-17-2020CASE ASSIGNED TO INTENT TO USE PARALEGAL   AITUA
Oct-01-2020USE AMENDMENT FILED   IUAFS
Oct-17-2020STATEMENT OF USE PROCESSING COMPLETE   SUPCI
Oct-19-2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED   CNPRP
Oct-20-2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED   SUNAE
Nov-24-2020REGISTERED-PRINCIPAL REGISTER   R.PRA