Trademark Details For SMALL SIZE. EPIC TASTE. (Serial Number 87549625)

  •  Home
  •  Print
SMALL SIZE. EPIC TASTE.
3
13
7
0
Serial Number  United States - USPTO 87549625
Registration Number 5852191
Mark
SMALL SIZE. EPIC TASTE.
Filing Date Jul-31-2017
Status
Registered  
REGISTERED (700)
REGISTERED
Attorney Name
TTAB
0




030Staple foods

U.S Class(es): 046

Class Status: Active

First Use: 2018

First Use in Commerce: 2018





Correspondences

NamePAMELA MALLARI MARS, INCORPORATED
Address930 W. EVERGREEN AVENUE MARS GOOSE ISLAND CHICAGO, IL 60642 UNITED STATES

Prosecution History

DateDescription
Action Tags    
Action tags indicate key events in the prosecution history. View details of the related office action file by clicking on the icons.
Code
Aug-03-2017NEW APPLICATION ENTERED   NWAPI
Aug-03-2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED   NWOSI
Oct-19-2017ASSIGNED TO EXAMINER   DOCKD
Oct-20-2017APPROVED FOR PUB - PRINCIPAL REGISTER   CNSAP
Nov-08-2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED   NONPE
Nov-28-2017PUBLISHED FOR OPPOSITION   PUBOA
Nov-28-2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED   NPUBE
Jan-23-2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT   NOAME
Jul-12-2018SOU TEAS EXTENSION RECEIVED   EEXTI
Jul-12-2018SOU EXTENSION 1 FILED   EXT1S
Jul-12-2018SOU EXTENSION 1 GRANTED   EX1GS
Jul-14-2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED   EXRAE
Jan-23-2019SOU TEAS EXTENSION RECEIVED   EEXTI
Feb-01-2019CASE ASSIGNED TO INTENT TO USE PARALEGAL   AITUA
Jan-23-2019SOU EXTENSION 2 FILED   EXT2S
Feb-01-2019SOU EXTENSION 2 GRANTED   EX2GS
Feb-02-2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED   EXRAE
Jul-23-2019TEAS STATEMENT OF USE RECEIVED   EISUI
Jul-23-2019USE AMENDMENT FILED   IUAFS
Jul-24-2019STATEMENT OF USE PROCESSING COMPLETE   SUPCI
Jul-26-2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED   CNPRP
Jul-27-2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED   SUNAE
Sep-03-2019REGISTERED-PRINCIPAL REGISTER   R.PRA
Sep-03-2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED   REM1E