Trademark Details For TAPATIO RAMEN NOODLE SOUP (Serial Number 98488976)

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TAPATIO RAMEN NOODLE SOUP
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Serial Number  United States - USPTO 98488976
Registration Number 7790635
Mark
TAPATIO RAMEN NOODLE SOUP
Filing Date Apr-08-2024
Status
Registered  
REGISTERED (700)
REGISTERED
Attorney Name
TTAB
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  • TAPATIO FOODS, LLC

  • Description Of Mark:
  • Color(s) Claimed:

030Staple foods

U.S Class(es): 046

Class Status: Active

First Use: Jan-2018

First Use in Commerce: Mar-2018





Correspondences

NameAnne Wang Frost Brown Todd LLP
Address301 East Fourth Street 3300 Great American Tower, 301 East Four Cincinnati, OH 45202 United States

Prosecution History

USPTO 
DateDescription
Action Tags    
Action tags indicate key events in the prosecution history. View details of the related office action file by clicking on the icons.
Code
Apr-08-2024NEW APPLICATION ENTERED   NWAPI
May-31-2024TEAS CHANGE OF OWNER ADDRESS RECEIVED   COARI
May-31-2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED   CHANI
May-31-2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED   REAPI
May-31-2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED   ARAAI
May-31-2024TEAS CHANGE OF CORRESPONDENCE RECEIVED   TCCAI
Sep-16-2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED   NWOSI
Oct-21-2024ASSIGNED TO EXAMINER   DOCKD
Oct-22-2024REMOVED FROM TEAS PLUS   RFTPZ
Oct-22-2024NON-FINAL ACTION WRITTEN   CNRTR
Oct-22-2024NON-FINAL ACTION E-MAILED   GNRTF
Oct-22-2024NOTIFICATION OF NON-FINAL ACTION E-MAILED   GNRNO
Jan-17-2025TEAS RESPONSE TO OFFICE ACTION RECEIVED   TROAI
Jan-17-2025CORRESPONDENCE RECEIVED IN LAW OFFICE   CRFAI
Jan-17-2025TEAS/EMAIL CORRESPONDENCE ENTERED   TEMEI
Mar-04-2025ASSIGNED TO EXAMINER   DOCKD
Mar-04-2025APPROVED FOR PUB - PRINCIPAL REGISTER   CNSAO
Mar-19-2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED   NONPE
Mar-25-2025PUBLISHED FOR OPPOSITION   PUBOA
Mar-25-2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED   NPUBE
May-13-2025REGISTERED-PRINCIPAL REGISTER   R.PRA
May-13-2025NOTICE OF REGISTRATION CONFIRMATION EMAILED   NRCCE