Trademark Details For KIDNEY CHEF (Serial Number 87064434)

Computer software and computer application software accessible via mobile phones and the internet for providing and accessing information and directories in the fields of cookery and lifestyle, diet and exercise, food, food science, nutrition, health and wellness, medicine and medical practices, environment and sustainability; Computer software and computer application software accessible via mobile phones and the internet for calculating nutritional information, cataloging recipes, preparing meal plans and shopping lists and monitoring health parameters in the fields of cookery and lifestyle, diet and exercise, food, food science, nutrition, health and wellness, medicine and medical practices, environment and sustainability;

Electronic publications, namely, books, booklets, pamphlets, directory publications, articles, in the fields of cookery and lifestyle, diet and exercise, food, food science, nutrition, health and wellness, medicine and medical practices, environment and sustainability; Entertainment services, namely, providing podcasts and webcasts in the fields of cookery and lifestyle, diet and exercise, food, food science, nutrition, health and wellness, medicine and medical practices, environment and sustainability; Entertainment services, namely, providing a web site featuring photographic, video and prose presentations featuring cookery and lifestyle, diet and exercise, food, food science, nutrition, health and wellness, medicine and medical practices, environment and sustainability; Membership club services, namely, providing training to members in the fields of cookery and lifestyle, diet and exercise, food, food science, nutrition, health and wellness, medicine and medical practices, environment and sustainability; training services, namely, classes, seminars, conferences and workshops in the fields of cookery and lifestyle, diet and exercise, food, food science, nutrition, health and wellness, medicine and medical practices, environment and sustainability; Educational services, namely, providing live and online classes, seminars, conferences and workshops in the fields of cookery and lifestyle, diet and exercise, food, food science, nutrition, health and wellness, medicine and medical practices, environment and sustainability;